千层烧饼的做法
1，首先要用温水和面，面要和的软一些.你可以拿一双筷子搅动干面粉
烧饼成品照片(20张)
，边搅边徐徐地加入水（这样和成的面才能比较松软），当搅得没有干面的时候再用手揉成软面团，面和好后放在温暖处醒10分钟。
2，将醒后的面团揉好，再擀成长方形薄片，再在长方形薄片上刷油，后卷起成长条下成二或三个剂子，把每个剂子由两头拧挤起来，用手按扁，擀成圆型饼丕。
3，平底锅放油烧热，后放入一饼丕（注意一定要用中火，慢慢烙制），待到一面鼓起后翻面刷油，再烙另一面，待两面都刷油饼烙制金黄色时即可出锅。
4，锅放油，依次烙制另外的饼丕。
特点：
酥脆好吃，层次分明。
烧饼的热量：
烧饼的热量大约是230-250千卡，其中约25%的热量来自于脂肪
The practice of multi-layer baked wheat cake
1, first with warm water with noodles, noodles and softer. You can take a pair of chopsticks stir dry flour
Baked wheat cake finished product photos (20)
, stirring while slowly adding water (in this way can and into the face of the more soft), when get no cracker dough and knead into a paste with the hand, surface and good after wake up in a warm place for 10 minutes.
2, good will wake up the dough and roll again rectangularity, brush on the rectangular thin oil, rolled up growth after a two or three JiZi, each JiZi by two head screw crowded together, by hand press flat, rolling into a round cake PI.
After 3, put oil in a hot pan, put in a pie PI (note must be used in fire, slowly poker), until one side brush after take over oil, flipping the flip side, again brush ? for both sides
联系电话：*** *** ***
24小时值班电话:***
联系人：李经理 田老师 史老师
地址：河南省安阳市胜利路北段北兵营南邻
乘车路线：火车站（文化宫）乘23路.19路车到安阳桥下车向北1000米即到
公交东站乘24路车到安阳桥下车向北1000米即到,
汽车西站乘23路北兵营下车即到
千度网络